Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, parwal ki mithai. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Parwal sweet is an easy and delicious recipe prepared specially in North India during festivity. This simple and unique mithai of parwal is stuffed with. Parwal ki mithai is very famous and tasty Indian sweet.
Parwal ki mithai is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Parwal ki mithai is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have parwal ki mithai using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Parwal ki mithai:
- Prepare 8/10 parwal (pointed guard)
- Take 200 gm khoya (sweetened)
- Take 2 tsp chopped almonds
- Make ready 2 tsp chopped pistachio
- Take 1/4 tsp cardamom powder
- Get For sugar syrup
- Take 1 cup Sugar
- Take 1 cup water
Parwal Ki Mithai is a delicious sweet made of tender cooked Pointed Gourds and Khoya stuffing. Learn how to make/prepare Parwal Ki Mithai by following this easy recipe. Parwal Ki Mithai is made in North India during festivals and marriages and is quite a popular dessert. Sweet and juicy parwal is stuffed with khoya and garnished with nuts.
Instructions to make Parwal ki mithai:
- Wash and peel the pointed guard (parwal) and give vertical slits remove seeds.
- In a pan put sugar and water bring it to boil when sugar is dissolves add parwal and cook for 10 minutes.
- Take out from sugar syrup and let it be cool.
- For stuffing take khoya, cardamom powder, 1 spoon chopped pistachio and almonds, mix well.
- Stuff the khoya mixture into the parwal and garnish with chopped almonds and pistachio.
It can be easily made at home. easy and simple way to make parwal ki mithai with khoya stuffing/pointed gourd sweet with ricotta cheese stuffing Music:www.bensound.com and www.melodyloops.com. Tag: How to prepare parwal or parval ki mithai, Diwali special mithai, parwal sweets, how to cook parwal ki sweets at home, homemade sweets or mithai, easy sweet recipe for festival seasons. Parwal Ki Mithai Recipe - Parwal Sweet Recipe - Pointed Gourd Sweet. Parwal ki mithai recipe - holi special parwal sweet recipe - pointed gourd sweet recipe. Read latest Parwal Ki Mithai articles, watch Parwal Ki Mithai videos and much more at NDTV Other than the parwal, the highlights of this dish are the rich mawa and dry fruits, which are stuffed in the.
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