Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, king ranch chicken casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
King Ranch Chicken Casserole is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. King Ranch Chicken Casserole is something which I have loved my entire life.
The classic King Ranch chicken casserole is bursting with cheese, chicken, and pepper goodness. All Reviews for King Ranch Chicken Casserole. King Ranch Chicken Casserole is a classic Texan casserole, with layers of chicken, cheese, tortillas, and a rich creamy gravy (read about the purported history of the casserole here).
To get started with this recipe, we have to first prepare a few components. You can cook king ranch chicken casserole using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make King Ranch Chicken Casserole:
- Prepare 6 medium button mushrooms sliced
- Take 3 stalks of celery sliced
- Make ready 1 can condensed cream of mushroom soup (10 3/4 oz)
- Take 1/2 cup grated cheddar or fiesta mix cheese
- Get 1 tsp red pepper flakes (optional)
- Get 1 can Rotel brand tomatoes (10 oz, other tomatoes with chilies may be substituted)
- Prepare 6 to 8 corn tortillas
- Take salt & pepper
- Get 2 tbsp butter
- Take 2 clove garlic mined (small or to taste)
- Get 1 chicken thigh & leg quarter
- Prepare water
In America, king ranch chicken casserole is the most popular famous dish. Have you smelled the fragrance of delicious king ranch chicken casserole? Do you want to learn to cook this dish? We bet that after one taste of this rich, creamy King Ranch casserole recipe, you'll be hooked too.
Instructions to make King Ranch Chicken Casserole:
- Prep is 20 minutes, but you'll need 40 minutes to an hour for baking.
- Place the chicken into a sauce pan with enough water to cover it. Salt & pepper the water well. I like to add some garlic or onion too. Bring to a boil & cook for 15 minutes, or until the chicken is cooked through.
- Set aside & let the chicken cool. Retain liquid in a bowl. When the chicken has cooled shred the meat off of the bone. Discard bones & skin.
- In a frying pan sauté the celery, mushrooms, & garlic in the butter until tender & fragrant. This can be done while the chicken cooks.
- Transfer the sautéed vegetables to a mixing bowl. Add the condensed soup undiluted, chicken, Rotel tomatoes, & red pepper flakes (optional). Fold the ingredients together.
- Prepare an 8x8 pan or similar baking dish. Preheat oven to 350°F Fahrenheit.
- Dip each corn tortilla into the broth reserved from the chicken. Then make a single layer in the pan. (As you would for lasagna) Then place 1/2 of the chicken mixture onto the tortillas, spread evenly. Repeat steps for another layer of tortillas & mixture.
- Cover with foil and bake for 20 to 30 minutes. Then remove foil, sprinkle with cheese & continue to bake for 20 to 30 more minutes or untli center is hot. Allow to rest for 5 minutes before serving.
It also travels well, making it a great choice to take to a covered-dish dinner. Creamy King Ranch Chicken Casserole loaded with chicken, tortillas, cheese, and green chiles. This zesty King Ranch Casserole Recipe is packed with comfort, not canned soup! The King Ranch Chicken Casserole hails from Texas and is considered by some Texans to be the state casserole dish of Texas. This casserole includes layers of creamy chicken, onions, peppers, spices cheese and tortillas.
So that is going to wrap this up for this exceptional food king ranch chicken casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
