The BEST Hamburger Buns
The BEST Hamburger Buns

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, the best hamburger buns. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

The BEST Hamburger Buns is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. The BEST Hamburger Buns is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook the best hamburger buns using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make The BEST Hamburger Buns:
  1. Make ready 2 1/2 cups (+ 2 tbsp) all purpose flour
  2. Get 2 cold eggs
  3. Make ready 1 tbsp active dry yeast
  4. Get 2 tbsp olive oil
  5. Take 2 tbsp sugar
  6. Prepare 2 tsp salt
  7. Get 3/4 cup room temperature water
Instructions to make The BEST Hamburger Buns:
  1. Mix toegther in a small bowl or saucepan the water, olive oil and 2 eggs. Leave aside.
  2. Combine toegther in a medium bowl your sifted flour, salt, yeast and sugar. Mix well and make a small well in the middle of your bowl and slowly pour in your wet oil mixture and begin mixing.
  3. Knead for 10 mins until elastic. This dough might be a little sticky but do not add extra flour. One you shape your dough in a ball place in oiled bowl. Cover and let rise until doubled in size for about an hour.
  4. After it has doubled in size gently roll dough out on a clear surface and cut into 10 equal parts. Shape each piece of dough into small balls. Cover for 15 mins to develop.
  5. After 15 mins re-shape balls. Cover and let rise until tripled in size about an hour.
  6. Mix one egg for egg wash. After buns have tripled in size brush them with egg wash and spinkle seasme or poppy seeds for garnish. Bake at 220°C for 12-14 mins

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