Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy pork-wrapped asparagus. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Pork-Wrapped Asparagus is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Easy Pork-Wrapped Asparagus is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Pork-Wrapped Asparagus:
- Make ready 2 stick Asparagus
- Get 3 slice Thinly sliced pork
- Prepare 1/8 tsp Salt and pepper
- Make ready 1/4 tsp Katakuriko
- Take 1/2 tsp Kombu-based mentsuyu
Steps to make Easy Pork-Wrapped Asparagus:
- Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
- Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
- Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
- Looks tasty, doesn't it?
So that’s going to wrap this up with this special food easy pork-wrapped asparagus recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
