Taco Salad
Taco Salad

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, taco salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Taco Salad is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Taco Salad is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook taco salad using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Taco Salad:
  1. Prepare 1 packages flour tortilla shells,(large or small ones)
  2. Prepare 2 lb ground beef, chuck or chicken Chunked or shredded for chicken
  3. Make ready 1 large onion, chopped
  4. Take 1 head lettuce, Shredded
  5. Prepare 3 tomatoes, dices small pieces
  6. Make ready 8 oz sour cream
  7. Prepare 2 can refried beans, or homemade works great
  8. Get 2 packages taco seasoning mix
  9. Make ready packages shredded cheese
  10. Get 1 guacamole (optional)
  11. Make ready 1/2 cup water
  12. Take 1 vegetable oil
  13. Take Black beans optional
Steps to make Taco Salad:
  1. On medium heat, brown beef or chicken until fully cooked, breaking beef up until crumbly.
  2. Heat enough oil to deep fry in deep pot to 350°F.
  3. Drain the meat and keep warm.
  4. Mix taco seasoning, water and beef or chicken and mix well and cook until mixture thickens. Set aside and keep warm.
  5. Take 1 flour tortilla and place in hot oil. With a slotted metal spoon, put down the center of tortilla and hold under oil. This will form the bowl. The sides will rise and while holding down the middle it will form.
  6. Fry a couple of minutes until browned to your liking.
  7. Drain cooked shells on cooling rack over paper towels to drain excess oil.
  8. Put meat in bottom of shell and top with lettuce, tomatoes, refried beans, sour cream and cheese. I like Guacamole in mine. and shredded cheese of your choice. I use the Mexican Taco blend or sharp cheddar.

So that’s going to wrap this up for this exceptional food taco salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!