Mandy's cream of asparagus Soup
Mandy's cream of asparagus Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mandy's cream of asparagus soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mandy's cream of asparagus Soup is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mandy's cream of asparagus Soup is something that I have loved my whole life.

I LOVE cream of asparagus soup, it's pure comfort in a bowl and so simple to make. This healthy, creamy soup is made with no cream, it's simply pureed with a little sour cream, which you can totally omit if you want to keep it dairy free. Put that fresh spring asparagus to good use in this creamy soup! Asparagus and onion are cooked in chicken broth, pureed, and combined with milk, sour cream, and a little fresh lemon juice.

To begin with this particular recipe, we must prepare a few ingredients. You can have mandy's cream of asparagus soup using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Mandy's cream of asparagus Soup:
  1. Get 32 oz vegetable stock
  2. Prepare 4 lb fresh asparagus
  3. Prepare 1 quart heavy cream
  4. Take 1/3 cup real butter
  5. Prepare 2 bunch whole scallions
  6. Prepare 1/2 cup sour cream
  7. Make ready 4 clove garlic
  8. Make ready 2 tsp onion powder
  9. Take 2 tbsp garlic powder
  10. Get 2 tbsp salt
  11. Make ready 1 tsp black pepper
  12. Prepare 1/4 cup Olive oil
  13. Take 10 small red potatoes
  14. Take 1 quart sliced baby portabellos
  15. Prepare 1/2 cup all purpose flour

Learn how to make a Cream of Asparagus Soup Recipe! I hope you enjoy this easy Cream of Asparagus Soup Recipe! There is something about cream of asparagus soup, in particular, that I find myself craving a bowl of even when it is scorching hot outside. If the creamless feature of this soup wasn't enough to make you get off your seat and start cooking, another reason that this asparagus soup is so appealing is.

Instructions to make Mandy's cream of asparagus Soup:
  1. clean scallions and add them to food processor with about 1/3 cup of the vegetable stock and give scallions a course cup
  2. in a large stock pot start the vegetable stock heating to a boil, chop the potatoes and add them to the stock
  3. in a large sauce pan heat butter and olive oil to medium heat
  4. add chopped scallions and crushed garlic cloves to heated butter and oil, saute until tender. about 5 minutes
  5. add flour to the pan with scallions, stir often for another 5 minutes.
  6. slowly add cream to the flour and scallions and stir constantly until it begins to thicken
  7. turn off sauce pan heat and set aside
  8. clean asparagus and chop off any woody bottom parts. steam in microwave safe bowl on high in Microwave for about 8 minutes.
  9. put asparagus in food processor and blend until fairly smooth, pour into vegetable stock
  10. pour the contents of sauce pan into stock carefully while stirring
  11. add sour cream to stock and mix well
  12. add seasoning, adjust seasoning for taste, let all simmer about 30 minutes
  13. 10 minutes before done, add mushrooms

There is something about cream of asparagus soup, in particular, that I find myself craving a bowl of even when it is scorching hot outside. If the creamless feature of this soup wasn't enough to make you get off your seat and start cooking, another reason that this asparagus soup is so appealing is. This recipe for cream of asparagus soup is a great way to limit food waste. Transfer to an ice bath with a slotted spoon; reserve for topping. This wonderfully luscious and creamy asparagus soup is perfect for the vegetarian or vegan in your life!

So that’s going to wrap it up for this exceptional food mandy's cream of asparagus soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!