Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple harees arabic dish. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Simple harees arabic dish is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Simple harees arabic dish is something which I’ve loved my entire life. They are fine and they look fantastic.
Harees, Jareesh (Arabic: هريس), boko boko, or harisa (Armenian: հարիսա, romanized: harisa) is a dish of boiled, cracked, or coarsely-ground wheat, mixed with meat and seasoned. Its consistency varies between a porridge and a dumpling. Arabic Hareesa or Arabic Chicken Harees is a Ramadan special dish usually made with meat or chicken and boiled barley.
To begin with this particular recipe, we must prepare a few ingredients. You can cook simple harees arabic dish using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple harees arabic dish:
- Get kg gehun
- Make ready kg jou
- Prepare ginger garlic paste
- Make ready beef with bones
- Make ready salt as a taste
- Take olive oil
Harees or harissa (Arabic: هريس) is a Middle Eastern dish of boiled, cracked, or coarsely-ground wheat, mixed with meat. Its consistency varies between a porridge and a dumpling. Harees is a popular dish known in the Arab countries of the Persian Gulf, especially in the month of Ramadan. Harees recipe is a traditional Arabic one pot dish made with wheat and chicken.
Steps to make Simple harees arabic dish:
- Gehun jou ko full of night soak keralin ya 3-4 hour
- After an hour or night do boil but dont drain soak water ussi main banain add beef also and all ingredients
- Approxly 3 hour to cooking
- When all is done let it to cool
- After blending like ky thora gehun nazar eye
- Jub sub belnd kerlain thora water add kerke blend karain
- Chahin toh simple kahain chat masala dal kar ya oil ya ghe main onion brown kerke red chilli powder turmeric powder chat masala coriandereave min leave ko ache saa cook kerke harees add karain buhat yummy banta hai☺️
- Arabic people eat simple no add masala jus add olive oil or pure ghe ka tarka😃 specially in Ramdan kareem😊
You can even make this amazing recipe with boneless lamb too. Harees or harissa recipe is a simple, filling and delicious dish. For more similar recipes try the following. Harees is a popular dish known in the Arab countries of the Persian Gulf, especially in the month of Ramadan. Arseeyah is a simple and hearty rice and chicken dish.
So that’s going to wrap it up for this special food simple harees arabic dish recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!