Water Chestnut, Carrots and Corn
Water Chestnut, Carrots and Corn

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, water chestnut, carrots and corn. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Water Chestnut, Carrots and Corn is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Water Chestnut, Carrots and Corn is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have water chestnut, carrots and corn using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Water Chestnut, Carrots and Corn:
  1. Prepare 1-1/4 pound carrots I used organic
  2. Make ready 8 ounces water Chestnut
  3. Make ready 16 ounces canned corn drained
  4. Prepare 1/3 stick butter
  5. Get 1/2 teaspoon salt
  6. Make ready 2 tablespoons sugar
Instructions to make Water Chestnut, Carrots and Corn:
  1. Slice the carrots on a bias add to the pan sprayed with nonstick spray. Then the corn, don't stir anything yet. Slice the Chestnuts into matchstick pieces.
  2. After the carrots which are on the bottom of the pan with the corn on top has cooked for 7 minutes add the Chestnuts.
  3. Stir and sauté for 8 minutes add the salt and sugar. Stir cover and simmer for 15 minutes.
  4. Serve I hope you enjoy!!

So that is going to wrap this up for this exceptional food water chestnut, carrots and corn recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!