Bacon wrapped chestnuts
Bacon wrapped chestnuts

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, bacon wrapped chestnuts. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Bacon wrapped chestnuts is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Bacon wrapped chestnuts is something that I’ve loved my entire life.

Wrap one slice of bacon around each chestnut. Secure the bacon with a toothpick. Reviews for: Photos of Bacon Wrapped Water Chestnuts III.

To begin with this recipe, we must first prepare a few components. You can cook bacon wrapped chestnuts using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bacon wrapped chestnuts:
  1. Prepare 3 (8 oz) cans (5oz dry weight) freshwater chestnuts
  2. Prepare 16 oz package of bacon
  3. Make ready 1 can chunked pineapple
  4. Prepare 40-50 toothpicks
  5. Get 1 cup ketchup
  6. Prepare 1 cup mayonnaise
  7. Get 1 cup brown sugar

These Bacon Wrapped Water Chestnuts are a delicious one-bite appetizer that's always a hit at Can Bacon Wrapped Water Chestnuts be reheated? Wrap each chestnut with a piece of bacon. Arrange on a cake rack in a shallow baking pan. I'd like to thank Kikkoman for sponsoring this post.

Instructions to make Bacon wrapped chestnuts:
  1. Remove the bacon and cut the slab into thirds
  2. Take 1 chestnut and place it on 1 slice of the cut bacon. Wrap the bacon around the chestnut and stab a toothpick through it to hold the bacon in place. Then place on a cookie sheet. Repeat until you are out of chestnuts.
  3. Place the cookie sheet in the oven and cook for 20 minutes at 350 degrees.
  4. While the wraps are cooking combine the ketchup, mayonnaise and brown sugar in a bowl. Mix well.
  5. Once cooked immediately remove the wrapped chestnuts from the cookie sheet and place in a glass 9×13 baking dishes. Be careful not to remove the toothpicks. Also do not wait to place in the glass dish because the bacon will stick to the pan.
  6. Open the can of pineapple and place 1 chunk onto each toothpick
  7. With a spoon place the mixture over the chestnuts.
  8. Place the baking dish back in the over for 30 minutes at 350 degrees.
  9. Once done these can be placed in a crockpot on the warm setting if needed.

Since I loved eating bacon-wrapped water chestnuts as a kid, I was sure to swipe my mom's recipe when I. Bacon-Wrapped Water Chestnuts are an easy appetizer that everyone loves. Whole water chestnuts are wrapped in bacon and marinated in a sweet/savory sauce. In this video we will show you how to make Bacon Wrapped Water Chestnuts! Give it a try and let us know how it turns out in the comments below!

So that is going to wrap it up for this special food bacon wrapped chestnuts recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!