Mashed cauliflower
Mashed cauliflower

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mashed cauliflower. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mashed cauliflower is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mashed cauliflower is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mashed cauliflower using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mashed cauliflower:
  1. Make ready 1 1/2 lb frozen cauliflower
  2. Get 1 1/4 cup chicken stock
  3. Get 1/2 cup parmesan cheese
  4. Get salt pepper
Instructions to make Mashed cauliflower:
  1. Add chicken stock to a sauce pan. Turn heat to high.
  2. Add frozen cauliflower. Bring to a boil and lower to medium . Add lid . Cook for about 15 minutes.
  3. Add parmesan cheese. Stir. There will be a small amount of liquid left in the pan.Then either " mash " your cauliflower or what i did is use my puree blender. I obviously made mine into a puree. Think of it as 2 recipes in 1. Enjoy

So that is going to wrap this up with this special food mashed cauliflower recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!