Easy Vegetable Gyoza with Soy Beans
Easy Vegetable Gyoza with Soy Beans

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy vegetable gyoza with soy beans. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Vegetable Gyoza with Soy Beans is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Easy Vegetable Gyoza with Soy Beans is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook easy vegetable gyoza with soy beans using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Vegetable Gyoza with Soy Beans:
  1. Prepare 100 ml ●Cooked soy beans
  2. Take 1/4 ●Onion (roughly chopped)
  3. Make ready 100 ml ●Soy milk
  4. Make ready 200 ml ○Oatmeal
  5. Take 50 ml ○Walnuts (chopped finely)
  6. Get 1 bunch ▲Garlic chives (chopped)
  7. Prepare 3 ▲Shiitake mushrooms (chopped)
  8. Get 1 knob ▲Grated ginger
  9. Make ready 1 clove ▲Grated garlic
  10. Make ready 2 tsp ▲Weipa
  11. Take 2 tsp ▲Soy sauce
  12. Take 2 tsp ▲Sake
Instructions to make Easy Vegetable Gyoza with Soy Beans:
  1. Mix ● in a mixer until creamy. Add ○ and ▲ and combine well.
  2. Wrap the Step 1 mixture in gyoza wrappers and fry in a heated frying pan. Add 100 ml of water and cover with a lid. Continue to cook for about 7 minutes and uncover the lid to evaporate any water left.
  3. Variation: Instead of ▲ use 1/4 chopped onion and nutmeg. Shape into small burgers and fry. You will have soy bean burgers.
  4. Variation: You can use the soy bean burgers as veggie burgers.
  5. Variation: Use lotus root for a nice and firm texture. Easy Lotus Root Gyoza,.

So that’s going to wrap it up with this exceptional food easy vegetable gyoza with soy beans recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!