Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, waffles and omellet topped with glazed honey tomato mango salsa. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Waffles and Omellet topped with glazed Honey Tomato Mango Salsa is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Waffles and Omellet topped with glazed Honey Tomato Mango Salsa is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have waffles and omellet topped with glazed honey tomato mango salsa using 40 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Waffles and Omellet topped with glazed Honey Tomato Mango Salsa:
- Get 1 1/2 flour
- Take 1 1/2 flour
- Get 1 tsp baking powder
- Take 1 tsp baking powder
- Make ready 2 eggs
- Get 2 eggs
- Get 1/3 cup milk
- Make ready 1/3 cup milk
- Prepare 2 tbsp melted butter
- Take 2 tbsp melted butter
- Prepare 2 tbsp sugar
- Get 2 tbsp sugar
- Get For the Salsa
- Prepare For the Salsa
- Take Oil
- Make ready Oil
- Take Honey
- Get Honey
- Make ready Carrots
- Get Carrots
- Prepare Mango
- Prepare Mango
- Get Tomato
- Take Tomato
- Get leaf Spring onion
- Take leaf Spring onion
- Take Salt
- Get Salt
- Take For the Omellet
- Take For the Omellet
- Take 6 eggs
- Take 6 eggs
- Take 1/2 cup milk
- Get 1/2 cup milk
- Get Salt
- Take Salt
- Take 1 cube seasoniong
- Take 1 cube seasoniong
- Make ready Oil
- Get Oil
Steps to make Waffles and Omellet topped with glazed Honey Tomato Mango Salsa:
- For the waffles mix up all ingreidents both wet and dry and combine.
- Heat your waffle press, open and pour batter. Make sure it covers the metal already greased. Cover and allow indicator to alert doneness. Take out and place in paper towel to keep warm.
- For the salsa. Heat oil, sdd add carrots, fry a little. Add tomato and mango, and salt and honey. Check taste.
- For the Omellet grease waffle press and when hot pour some of the already beaten eggs. Allow to cook. And repeat for the rest mixture.
- Serve waffle, Omellet and salsa. Finish with spring onions and serve.
- For the waffles mix up all ingreidents both wet and dry and combine.
- Heat your waffle press, open and pour batter. Make sure it covers the metal already greased. Cover and allow indicator to alert doneness. Take out and place in paper towel to keep warm.
- For the salsa. Heat oil, sdd add carrots, fry a little. Add tomato and mango, and salt and honey. Check taste.
- For the Omellet grease waffle press and when hot pour some of the already beaten eggs. Allow to cook. And repeat for the rest mixture.
- Serve waffle, Omellet and salsa. Finish with spring onions and serve.
So that is going to wrap this up for this exceptional food waffles and omellet topped with glazed honey tomato mango salsa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!