Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, basbousa arabic cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Basbousa Arabic Cake is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Basbousa Arabic Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have basbousa arabic cake using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Basbousa Arabic Cake:
- Take Samolina
- Get Condence milk
- Make ready Dry milk
- Get Oil
- Make ready Coconut powder
- Get Egg
- Make ready Milk
- Get Almond
- Take Baking powder
Instructions to make Basbousa Arabic Cake:
- Method 1.cocount powder and dry mil baking powder combined.
- Method 2.beat eggs oil condence milk baking powder combined all dry powder samolina milkbeat continually
- Method 3. Bake for 55-60 mins at 160 degree
So that is going to wrap this up for this exceptional food basbousa arabic cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
