Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, palak-cheese square paratha. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Palak-Cheese square paratha is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Palak-Cheese square paratha is something which I have loved my entire life.
Click a picture and mention palak paratha preparation recipe: now pinch a medium sized ball dough, roll and flatten it. Place the rolled square paratha on this and cook. Keep the flame medium low, to avoid the parathas getting burnt.
To begin with this recipe, we must first prepare a few components. You can have palak-cheese square paratha using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Palak-Cheese square paratha:
- Take 1 bunch palak
- Prepare 8-9 garlic cloves
- Take 6-7 green chilies
- Get Handful coriander leaves
- Make ready as per taste Salt
- Make ready 1/2 tsp turmeric
- Make ready 1/2 tsp garam masala
- Take 1 tbsp coriander-cumin powder
- Get 1 tbsp white sesame seeds
- Take 3 cheese cubes
- Take 2 cups whole wheat flour
- Prepare as required Water to knead dough
- Prepare as required Oil
Had this…» Cheese Paratha Recipe with step by step photos. Cheese Paratha is a delicious whole wheat flatbread stuffed with a spiced cheese stuffing. I make cheese paratha mostly with leftover dough for a quick breakfast. The cheese stuffing mixture can be spiced as per your needs.
Instructions to make Palak-Cheese square paratha:
- Clean Palak leaves and cook them with little water.
- Take green chilies, garlic and coriander and grind in mixer.
- Take whole wheat flour in a big bowl. Add chilies garlic paste and all masala mentioned above. Mix them in dry flour.
- Add Palak paste and salt to the flour. Knead a little bit tight dough.
- Take a small portion of flour and roll a medium size roti. Put the grated cheese at center.
- Fold the sides of the roti as shown in below pictures and make it a square shape.
- Gently roll the roti and place it on hot griddle.
- Apply oil to both sides and roast till it gets golden brown colour.
Keressen Palak Paratha Cheese Parantha Roti Chapati témájú HD stockfotóink és több millió jogdíjmentes fotó, illusztráció és vektorkép között a Shutterstock gyűjteményében. A kínálat mindennap több ezer új minőségi képpel bővül. I had some left over palak after I made palak poori for my kid and it was too little to make palak paneer or anything else. So ended up in making palak paratha. Had it with tomato garlic chutney,the best combo I would say! palak paneer pizza Paratha is my family's favourite.
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