Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's famous corn casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mom's Famous Corn Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Mom's Famous Corn Casserole is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mom's famous corn casserole using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Famous Corn Casserole:
- Prepare 1 box (8.5 oz.) Jiffy Corn Muffin Mix
- Get 2 tbsp Butter
- Prepare 4 oz French onion dip
- Prepare 4 oz sour cream
- Prepare 3 large eggs
- Take 1 can (12 oz.) Yellow Sweet Corn
- Make ready 1 can (12 oz.) Cream Corn
- Make ready 1 can (4 oz.) chopped green chilies, peeled (optional) or
- Get 1/4 cup chopped onion (also optional) for added flavor
Instructions to make Mom's Famous Corn Casserole:
- Preheat oven to 375°F
- Grease an 8 x 10 (approx size) casserole dish with cooking spray
- Mix all ingredients in a bowl thoroughly and pour into your prepared baking dish
- Put in oven and bake for 45 minutes or until golden brown on top.
- Allow to cool for 5 minutes and enjoy :-)
So that is going to wrap this up for this special food mom's famous corn casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
