Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken livers and onions. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Livers and Onions is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken Livers and Onions is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chicken livers and onions using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Livers and Onions:
- Take 1 container chicken livers
- Get 3-4 cloves minced garlic
- Make ready 1 small/medium white onion (Leave in circles)
- Take 1 tsp garlic powder
- Take 1/4 tsp black pepper
- Take 1/2 tsp salt
- Prepare 1/2 tsp ranch seasoning
- Take Couple dashes dried parsley
Instructions to make Chicken Livers and Onions:
- Add livers to pan.
- Add all the onions and garlic and all the spices.
- On medium heat cook until very light pink. Add parsley for finishing touches.
So that is going to wrap it up for this exceptional food chicken livers and onions recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
