Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, quick and easy breakfast egg bread toast and chicken balls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quick and easy recipe.enjoy your breakfast . Please subscribe to my channel for more Homemade Chicken Nuggets Recipe by Tiffin Box Egg toast or egg bread toast recipe made with eggs, bread, onions, chilies and herbs.
Quick and easy breakfast egg bread toast and chicken balls is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Quick and easy breakfast egg bread toast and chicken balls is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook quick and easy breakfast egg bread toast and chicken balls using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick and easy breakfast egg bread toast and chicken balls:
- Make ready 4 Bread slices
- Take 3 Egg
- Prepare To taste Salt
- Make ready 1/2 tsp black pepper powder
- Make ready pinch Turmeric powder
- Get 1 spoon Red mirch powder -
- Take 1 Onion chopped
- Prepare 2 Green chilli chopped
- Prepare 200 gm Chicken (boneless)
- Make ready 1 Potato
- Take 50 gm Rice powder
- Get 2 spoon Corn Flour
- Get 2 spoon Maida /All purpose flour
- Take 200 gm Biscuit flour
Chicken Liver, Zucchini & Poached Egg Breakfast StacksFoodie goes Primal. Toasts with poached egg and mozzarella - is an excellent option for a quick and simple lunch that everyone will like. Egg toasts will be appreciated by all breakfast sandwiches fans and not only. They are easy to prepare, despite the egg with a liquid yolk, which serves as a natural sauce for.
Instructions to make Quick and easy breakfast egg bread toast and chicken balls:
- First boiled the boneless chicken pieces and potato keep it for cool aside. Now in a bowl beat the two egg and add chopped onion,green mirch, pinch of salt, 1/2 spoon of black pepper and whisk the batter now and in another bowl keep the biscuit flour.
- Now heat a pan and 2 spoon of oil for each bread fry. Now take one bread dump it in the egg batter once then to biscuit flour and again in the egg batter and put it in oil to fry. Each side fry for 30sec. Then it will be a crispy fry.
- Now with the boneless boiled chicken make a smooth paste by mixer machine and keep it in a bowl and add on salt(according to taste), pinch of turmeric powder,1 spoon of red mirch powder, add rice flour, maida, corn flour, and add the boiled potato and smashed alltogether with hand.
- Now make a smooth paste of it and add little water according to it to make a smooth paste so that it will help to make a shape of it. Now I made round shape with the paste and coat it with biscuit flour. Do it one by one all.
- Now heat a pan and add refined oil then fry the chicken balls.
- Now the egg bread toast and chicken balls are ready to have it. Serve it hot and enjoy it with chilli tomato sauce.
Healthy egg breakfast ideas go far beyond hard-boiled eggs. Start your day in delicious Hash it out! This hearty yet healthy egg breakfast will use up your leftover chicken from last night's dinner. Serve two wedges and two slices of toast on each plate. Scrambled Eggs & Mustard Greens on Toast.
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