Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, chicken garlic alfredo zoodles. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Garlic Alfredo Zoodles is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Garlic Alfredo Zoodles is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken garlic alfredo zoodles using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Garlic Alfredo Zoodles:
- Take 1 lb Package Cubed Chicken Breast
- Take 8 oz. Package Mushrooms (if desire) or any extras
- Prepare 16 oz Jar Ragu Roasted Garlic Parmesan Sauce
- Get 1 lb Package Italian Zoodles
- Prepare White Rice (if desire)
- Get 1 tbsp Olive Oil or Butter
Instructions to make Chicken Garlic Alfredo Zoodles:
- I used a Skillet. Cook your Chicken & mushrooms (any extras you want) until done. Set aside in separate bowl.
- Add your olive oil/butter with Zoodles in skillet. Saute for approximately 15 minutes or until a little soft. You don't want too soft.
- Add your already cooked Chicken and bottle of Ragu Sauce with zoodles. Cover and simmer on low/med until hot.
- If using with rice, or any other extra if choice. Make desired amount of rice while simmering your Zoodle Alfredo mix in skillet. When done top over rice, Eat and Enjoy!
So that’s going to wrap this up with this exceptional food chicken garlic alfredo zoodles recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
