Pork and ginger Udon noodle stir fry
Pork and ginger Udon noodle stir fry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pork and ginger udon noodle stir fry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

RECIPE BELOW: This stir fried Japanese Style Udon noodles with pork has a nice chewy texture and a tasty savory flavor. If there's one thing I know for certain, it's that I order too much takeout. So let's have a quick moment of silence for delivery noodles. Once you learn to make this simple, versatile, easily adaptable pork udon (you can swap shiitake or crimini.

Pork and ginger Udon noodle stir fry is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pork and ginger Udon noodle stir fry is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook pork and ginger udon noodle stir fry using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pork and ginger Udon noodle stir fry:
  1. Take To marinate meat
  2. Take 12 oz boneless pork chops / sliced thin
  3. Get 2 tbsp canola oil
  4. Take 2 tsp grated fresh ginger
  5. Take 1 whole crushed clove of garlic
  6. Make ready 1 place these ingrdients in a bowl and marinate for 30 minutes
  7. Take Next step
  8. Prepare 1 You will need 1 14.2 ounce package of udon noodles
  9. Take 6 oz of broccoli slaw. / found in produce sections of most grocers
  10. Prepare 1 tsp honey
  11. Prepare 1 tsp sesame oil
  12. Make ready 2 tbsp soy sauce
  13. Make ready 1 tsp powdered ginger
  14. Make ready 2 heaping tablespoons hoison sauce
  15. Take 1 tbsp water

Some of the ones we use regularly are mushrooms. Delicious Udon Noodle Stir Fry made with crispy tofu, broccoli, peppers, and carrots. It's covered in a sweet ginger sauce for a hearty vegan meal. I love it and I think you.

Steps to make Pork and ginger Udon noodle stir fry:
  1. Discard marinade and place just sliced pork into large, hot saute pan with alittle oil
  2. saute until meat is no longer pink
  3. add broccoli slaw and saute for 4 minutes
  4. add udon noodles and rest of ingredients
  5. stir well to incorporate all the ingredients
  6. saute another few minutes
  7. note* you want to keep alittle crispness to the vegies
  8. serve hot with soy sauce on the side if you like
  9. ENJOY
  10. Recipe by taylor68too

It's covered in a sweet ginger sauce for a hearty vegan meal. I love it and I think you. Lean strips of pork marinaded in ginger and chilli and fried with a selection of vegetables. Add the ginger, soy sauce, fish sauce, chilli and pork strips. Heat a large wok until hot.

So that’s going to wrap it up for this special food pork and ginger udon noodle stir fry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!