Easy Mutton Pulao
Easy Mutton Pulao

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, easy mutton pulao. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Mutton Pulao is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Easy Mutton Pulao is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have easy mutton pulao using 23 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Mutton Pulao:
  1. Take For mutton prepration:
  2. Get 500 grams mutton with bone
  3. Take 100 ml oil
  4. Get 2 medium sized onions
  5. Take 2 tbsp ginger garlic paste
  6. Prepare 2 tbsp curd
  7. Take 6 peppercorns
  8. Prepare 2 green cardemoms
  9. Get 1 black cardemoms
  10. Take 4 cloves
  11. Get 1 "cinnamon piece
  12. Make ready 2 bay leaves
  13. Make ready 1 tsp cumin seeds
  14. Take to taste Salt
  15. Make ready For pulao:
  16. Make ready 500 grams basmati rice
  17. Prepare 1 tbsp salt
  18. Make ready 4 coves
  19. Get 1 "cinnamon piece
  20. Make ready 1/2 cup boiled peas(optional)
  21. Get 1/2 tsp orange food colour
  22. Get 1 tsp kewra water
  23. Take 1/4 cup milk
Steps to make Easy Mutton Pulao:
  1. Heat a pressure cooker.Put all the ingredients of mutton prepration.Add 1/2cup water.
  2. Close the lid and cook on high pressure for 1 whistle.Simmer the flame to medium, and cook for 4-5 minutes.
  3. Put off flame and let pressure release itself.
  4. Meanwhile boil pre soaked(30 minutes)rice with salt and spices.
  5. When rice is cooked fully,drain and keep aside.
  6. Now mutton is also prepared and there is some gravy in the bottom of pressure cooker.
  7. Add boiled rice to mutton, add peas also,cover the lid without vent weight,and further cook on low flame for 10 minutes.
  8. Dissolve food colour in milk,add kewra water and pour over mutton pulao.Leave for 5 minutes.
  9. Serve hot with raita.

So that is going to wrap this up for this special food easy mutton pulao recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!