Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian pasta bake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Vegetarian Pasta Bake is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Vegetarian Pasta Bake is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Pasta Bake:
- Prepare 500 grams penne pasta
- Make ready 1 tbsp olive oil
- Get 1 brown onion, chopped
- Prepare 1 red capsicum, diced
- Prepare 200 grams mushrooms, chopped
- Make ready 3 carrots, diced
- Make ready 1 zucchini, diced (optional)
- Prepare 1 cup corn kernels
- Get 1 cup milk
- Prepare 1 cup grated cheese
- Get 1 tbsp parsley flakes
- Get 1 Grated parmesan/mozarella cheese
Steps to make Vegetarian Pasta Bake:
- Preheat oven to 180ºC.
- Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
- Boil pasta until just tender.
- Add parsley and corn to vegetables and stir for another 2 minutes.
- Place pasta in casserole dish, sprinkle with Parmesan and stir.
- Add vegetables to casserole dish and stir.
- Pour milk over and top with grated cheese.
- Bake for approximately 20 minutes.
So that’s going to wrap this up for this exceptional food vegetarian pasta bake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
