Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy idli sambar😋. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Idli sambar recipe - This super quick idli sambar is the best you can make at home to serve with your tiffins like idli, vada, pongal. On most weekdays, we eat the typical South Indian breakfast like idli, dosa and pesarattu since they are high in protein and healthy as well. Sambar IDLI recipe- made with healthy vegetables and arhar dal easy to make IDLI instantly. Свернуть Ещё.
Healthy IDLI SAMBAR😋 is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Healthy IDLI SAMBAR😋 is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have healthy idli sambar😋 using 27 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Healthy IDLI SAMBAR😋:
- Make ready SAMBAR
- Get 1 cup arhar daal or SPLIT lentil
- Take 1 cup finely diced carrots
- Prepare 1 cup finely diced beans
- Take 1 cup finely diced potatoes
- Get 1 cup florets of cauliflower
- Prepare Half cup peas
- Take 1 onion finally chopped
- Take 2 tomatoes chopped
- Take 2 tablespoons ginger garlic grated
- Take 2 tablespoon jaggery sauce
- Take 1 tablespoon salt
- Prepare 1 tablespoon red chilli powder
- Get 1 tablespoon turmeric
- Take 1 tablespoon chaat masala
- Make ready 1 tablespoon garam masala
- Prepare 1 tablespoon coriander powder
- Prepare 1 tablespoon cumin powder
- Prepare 1 tablespoon mustard seeds
- Make ready 1 tablespoon cumin seeds
- Prepare IDLI
- Prepare 2 cup 2 cup semolina
- Prepare 1 cup curd
- Take 1 tablespoon salt
- Make ready 1 tablespoon sugar optional
- Prepare 1 teaspoon black pepper
- Take 1 pouch fruit salt or 1 teaspoon baking soda
Food lovers encourage South Indian dishes to help maintain a healthy lifestyle. Idli Sambar likely isn't a good diet choice for most people. It wont cause weight gaim as long its eaten in proprtional and made in a healthy and natural way(without preservatives)… if u are on a weightloss goal…try to. Idli Sambar Recipe with stepwise photos.
Instructions to make Healthy IDLI SAMBAR😋:
- IDLI=mix semolina and curd and salt and pepper.if you are using baking powder then mix with all but if you are using fruit salt then use it when you get ready to make idli.now mix well by adding some water and rest it
- For SAMBAR=soak lentils with salt,pepper,turmeric,2 glass water and all the vegetables
- Soak for 30 minutes only then have 2 whistles in cooker.let stir it at low flame after opening the cooker
- For tadka roast mustard seeds and ginger garlic grated then add chopped onion
- Make them golden and add all the left ingredients of sambar and add tomatoes too
- Cook the tadka for 10 to 15 minutes and then add it to sambar.sambar is ready
- Now take a broad pan.add some water for steam.set a stand and let the water boil.grease with oil the small bowls of steel or use idli stand.
- Set in the pan and add fruit salt quickly into semolina mixture and pour one scoop estimated into bowls set or idli stand
- Let it steam by covering them after 7 to 8 minutes it will ready
- Enjoy after transferring to palate and enjoy
- Stay safe stay healthy
One of the best tiffin sambar recipe i must say. Idli Sambar recipe with step by step photos and video. Idli and sambar is a combination made for each other. There are many ways sambar can be made. Check this perfect south Indian idli sambar recipe and make this delicious breakfast at home.
So that is going to wrap it up for this exceptional food healthy idli sambar😋 recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!