Asian Slaw with Spicy Thai Vinaigrette
Asian Slaw with Spicy Thai Vinaigrette

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, asian slaw with spicy thai vinaigrette. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Asian Slaw with Spicy Thai Vinaigrette is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Asian Slaw with Spicy Thai Vinaigrette is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook asian slaw with spicy thai vinaigrette using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Asian Slaw with Spicy Thai Vinaigrette:
  1. Make ready 1 (SALAD)
  2. Take 3 cup Finely shredded Savoy cabbage
  3. Prepare 3 cup Finely shredded red cabbage
  4. Take 2 cup carrots julienne (matchsticks)
  5. Prepare 2 Stems green onion, finely sliced (diagonally)
  6. Prepare 1 cup Snow peas, finely sliced (diagonally)
  7. Make ready 1 Telegraph cucumber, seeded and finely sliced (diagonally)
  8. Get 100 grams Bean sprouts
  9. Prepare 1 Long red chilli, finely sliced
  10. Take 3/4 cup Raw peanuts, toasted
  11. Take 2 tbsp Sesame seeds, toasted
  12. Take 1 (DRESSING)
  13. Make ready 1/3 cup Rice wine vinegar
  14. Get 2 tsp Fresh lime juice
  15. Get 3 tbsp Sweet chilli sauce
  16. Make ready 1 tbsp Fresh chopped mint
  17. Make ready 1 tbsp Fresh chopped basil
  18. Prepare 1 tsp Minced garlic
  19. Get 1 tsp Minced ginger
  20. Get 1 1/2 tsp Honey
  21. Make ready 1/4 tsp Sea salt
  22. Prepare 1/4 tsp Cracked black pepper
  23. Prepare 1/2 tsp Ground coriander
  24. Prepare 1/2 cup Peanut oil
  25. Get 1 tbsp Sesame oil
Steps to make Asian Slaw with Spicy Thai Vinaigrette:
  1. Shred cabbage and julienne carrots as per ingredients list states.
  2. Slice green onion and snow peas.
  3. Cucumbers
  4. Basically- prep veggies as stated in ingredients list and throw together in a large salad bowl. The sesame seeds and peanuts need to be toasted in a dry fry pan before adding to salad.
  5. Now throw all dressing ingredients into a separate bowl, mix well with a fork and pour over salad. Mix well, garnish (if you like) with sliced chilli- lime wedges and mint leaves. - Serves about 1000 sides.
  6. Great flavours, really very healthy. Go well as a side with chicken or pork. Give it a go kids- you'll love it!

So that’s going to wrap it up for this special food asian slaw with spicy thai vinaigrette recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!