Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, arabic kebab. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Arabic kebab is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Arabic kebab is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook arabic kebab using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Arabic kebab:
- Take Beef minced
- Get Salt
- Prepare Cumin powder
- Get Coriander powder
- Make ready Bread crumbs
- Make ready Ginger garlic paste
- Take Parsley half cup
- Get Mint and coriander leaves 1 tbps
- Make ready Green chilli 3 grind
- Take Egg
- Make ready Oil for shallow fry
Kebab (Arabic: كباب; also kebap, kabob, kebob, kabab) is a Middle Eastern, Eastern Mediterranean, and South Asian dish of pieces of meat, fish, or vegetables roasted or grilled on a skewer or spit originating in the Eastern Mediterranean, where it is mentioned by Homer, or the Middle East. Döner Kebab A Döner Kebab Origin Place of origin Turkey. Bestel online bij Arabic kebab in Inowrocław via Pyszne.pl. Snel en gemakkelijk thuisbezorgd bij jou!
Steps to make Arabic kebab:
- Put all ingredients in minced mixed it well in blender.
- Leave it for 10 mins in refrigerator.
- Give shape and fry it on low heat. Serve it with ketchup.
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