Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sig's beans with mushrooms,. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sig's Beans with Mushrooms, is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Sig's Beans with Mushrooms, is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have sig's beans with mushrooms, using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Beans with Mushrooms,:
- Make ready 2 tbsp olive oil
- Get 4 tbsp butter
- Make ready 2 shallots, chopped
- Prepare 3 garlic cloves, crushed
- Make ready 9 cup mixed mushrooms, thickly sliced
- Prepare 4 pieces sun-dried tomatoes in oil, drained and chopped
- Prepare 6 tbsp dry white wine, use one one that you would drink
- Take 7 oz can pinto beans, drained
- Get 7 oz can borlotti beans,drained
- Get 3 tbsp freshly grated Parmesan cheese
- Take 2 tbsp chopped fresh parsley
- Get 1 pinch each off salt and freshly ground pepper
- Prepare 1 freshly cooked pappardelle pasta to serve
Instructions to make Sig's Beans with Mushrooms,:
- Heat the oil and butter in a frying panand fry the shalotts until soft. Add the garlic and mushrooms to the pan and fry for 3-4 minutes. Stir in the sun-dried tomatoes, wine and seasoning to taste.
- Stir in the beans and cook for about 5-6 minutes, until most of the liquid has evaporated and the beans are warmed through. Stir in the Parmesan cheese. Sprinkle and serve immediately with the pasta.
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