Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, nashville style chicken sandwich. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
For the sandwich build: Meanwhile, halve the Hawaiian rolls, spread with butter and toast on a griddle. Put the hot chicken on the griddled buns, top with pickles, lettuce and a schmear of mayo. While other Southern fried chicken stops there, Nashville keeps going. While the chicken cooks, you combine a blend of spices—cayenne is key, plus brown sugar, black pepper, paprika, and garlic powder.
Nashville Style Chicken Sandwich is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Nashville Style Chicken Sandwich is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook nashville style chicken sandwich using 23 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Nashville Style Chicken Sandwich:
- Make ready For the Chicken
- Prepare 1 Large Boneless Chicken Breast Sliced in Half Lengthwise
- Get 1/4 Cup Milk
- Make ready 1 Egg Beaten
- Make ready 1 Tbsp Cayenne Pepper Hot Sauce (I use Frank's Red Hot)
- Make ready 1/2 Cup AP Flour
- Take 1/2 Tbsp Baking Powder
- Prepare 1 Tsp Salt
- Get 3 Tsps Cayenne Powder
- Prepare 1 1/2 Tsp Chilli Powder
- Prepare 2 Tsp Paprika
- Take 1 Tsp Garlic Powder
- Make ready 1/2 Tsp Brown Sugar
- Take 1/2 Tsp Apple Cider Vinegar
- Prepare 1/2 Litre Vegetable or Canola Oil For Frying
- Take For the Slaw
- Get 1 1/2 Cups Finely Shredded Cabbage
- Get 1 Medium Carrot Peeled and Shredded
- Make ready 2 Tbsps Sour Cream
- Make ready 2 Tsp Mayonnaise
- Prepare 1 Tsp Apple Cider Vinegar
- Prepare 1/2 Tsp Sugar
- Prepare to Taste Salt and Pepper
Top the chicken with sliced pickles, close the sandwiches and serve. Use your Uber account to order delivery from Al's Hot Chicken, Nashville Style in Los Angeles. Browse the menu, view popular items, and track your order. Nashville style chicken breast sandwich, topped with coleslaw and pickles.
Steps to make Nashville Style Chicken Sandwich:
- To make the coleslaw, simply combine all ingredients in a large bowl and mix until well combined. Set aside.
- For the chicken, first we are going to prepare our wet bath and dry dredge. Begin by combining your milk, the beaten egg, and the hot sauce in a bowl and stirring until combined. Set aside.
- In a separate bowl, combine flour, baking powder, salt, 2 Tsp of Cayenne Powder, 1 Tsp of Chilli Powder, 1 1/2 Tsp Paprika, and 1 Tsp Garlic Powder. Mix using a fork or a whisk until well combined.
- Begin by dipping your chicken breasts into the flour mixture. Once coated in flour, shake off the excess and then dunk into the wet mixture. Coat thoroughly, and transfer back to the flour mixture. Ensure that the chicken is evenly coated by the flour mixture on all sides. Shake off excess flour, and transfer to a plate.
- In a heavy bottomed saucepan or frying pan, heat your oil to 375 degrees F. It will lose a significant amount of heat when you introduce your chicken, so we are aiming high. It is important that your oil is up to temperature before introducing the chicken or you will end up with soggy chicken.
- Fry the chicken until golden brown and crispy on both sides flipping in the oil as necessary (about 3-5 minutes per side depending on the thickness of the breasts). Remove from oil and place on a wire rack with a paper towel underneath to drain.
- Steal about a 1/4 cup of the hot cooking oil which your chicken had just cooked in and place in a heat proof bowl. Add remaining 1 Tsp of Cayenne Powder, 1/2 Tsp of Chilli Powder, and 1/2 Tsp of Paprika along with the brown sugar and the apple cider vinegar. Stir until well combined.
- Once the chicken has drained, place on a plate and spoon the hot oil mixture all over the breasts until they are well coated. Place onto sandwich rolls and top with the homemade coleslaw.
Browse the menu, view popular items, and track your order. Nashville style chicken breast sandwich, topped with coleslaw and pickles. Could you handle the heat?[Love it, Howlin' Ray's!] Food Network Finds. Hot fried chicken sandwich with coffee-infused gravy and hot sauce at Milk n' Honey in Nashville TN [I ate]. The Best Hot and Spicy Fried Chicken Sandwiches - The Flavor Bender.
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