Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, creamy pasta bake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard ingredients! There's something about a pasta bake that just seems to make everyone so happy. Remove from heat and stir in cherry tomatoes.
Creamy Pasta Bake is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Creamy Pasta Bake is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy pasta bake using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Creamy Pasta Bake:
- Get 1 packages penne pasta
- Prepare 2 cup button mushrooms, sliced
- Take 4 slice shortcut bacon
- Make ready 1 cup mozzarella cheese
- Prepare 1/2 cup breadcrumbs
- Take 2 large tomatoes
- Prepare 1 large onion, chopped
- Take pinch pepper
- Prepare Sauce
- Make ready 1 cup sour cream
- Take 2 large eggs
- Get 2 cup thickened cream
- Get 1 tsp oregano
- Make ready 1 tsp basil
- Get 1 cup chopped parsley
A creamy tuna pasta bake, perfect comfort food for busy days. Also an essential recipe to master Creamy Tuna Pasta Bake. Cook the pasta according to pack instructions, then drain. Creamy and springy, Julia's Pasta Bake is a brunch favorite!
Steps to make Creamy Pasta Bake:
- Boil the pasta until soft, drain and put into a baking tray.
- Start dicing bacon & onion, then slice the mushrooms finely - place all in a frying pan on medium heat - cook until softened.
- Combine the pasta with bacon, mushroom & onion - stir together in baking tray until evenly mixed.
- Begin prepping the sauce - combine the creams, 2 eggs, herbs and spices together in a mixing bowl - whisk until smooth.
- Pour the sauce over the pasta and stir through, ensuring all ingredients are covered.
- Top the pasta with mozzarella cheese, parmesan can also be used.
- Slice the tomatoes into wedges and sit on top of the cheese, cracking pepper over it as well.
- Finish by sprinkling breadcrumbs and chopped parsley lightly on top.
- Place in preheated oven (180°) and cook until golden brown.
- Serve with grilled steak and/or a simple side salad.
Make-ahead: prepare the first two steps in advance and refrigerate until ready to bake. This Swedish meatball pasta bake is a take on the classic Swedish meatball dish that you love! Let's talk about this beauty right here. This creamy Swedish meatball pasta bake. This mushroom pasta bake has a creamy sauce and a cheesy topping that makes it perfect for a family dinner.
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