Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, breakfast quiche. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Breakfast Quiche is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Breakfast Quiche is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook breakfast quiche using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Breakfast Quiche:
- Take 1 lb sausage, cooked
- Take 1 packages bacon, cooked
- Get 2 9" deep dish unbaked pie shell
- Take 1 packages shredded hashbrowns
- Make ready 10 eggs
- Make ready 2 cup half and half
- Take 2 1/2 cup shredded cheddar cheese
Instructions to make Breakfast Quiche:
- Put hashbrowns in pie shells, enough to fill shells halfway.
- Put half of sausage and bacon (crumbled) on top of hashbrowns
- Put half of cheese in each pie shell. I tend to use more, use as much as you like.
- In separate bowl, beat five eggs and one cup half and half. Season with salt and pepper. Pour into one pie shell. Repeat for second pie shell.
- Place on cookie sheet to contain any spilling.
- Bake at 350°F for 45 to 60 minutes.
- These do freeze well and is why i usually make two at one time.
So that’s going to wrap it up for this exceptional food breakfast quiche recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
