Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, easy asian-inspired garlic butter noodles with mushrooms & pea sprouts. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy asian-inspired garlic butter noodles with mushrooms & pea sprouts using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts:
- Prepare 2 teaspoons olive oil
- Make ready 12 oz. button or crimini mushrooms, sliced into 1/8" slices (buy them pre-sliced for extra convenience)
- Make ready 8 ounces pea sprouts
- Get kosher salt
- Prepare 8 ounces spaghetti or fettuccine boiled al dente and drained well
- Make ready 2-3 Tablespoons butter, depending on how buttery you like things
- Get 3 Tablespoons minced garlic
- Take 3 Tablespoons oyster sauce
- Get 1/2 teaspoon sugar
- Prepare 1/4 teaspoon black pepper
Steps to make Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts:
- In a preheated medium high pan, saute your mushrooms with the 2 teaspoons olive oil until they've developed a light brown crust on both sides, then add pea sprouts and saute for another minute or so, just until the sprouts start to wilt. Season with a pinch or two of kosher salt. (About 1/8 teaspoon.) Set veg aside in a separate dish.
- Using the same pan, turn the heat down to just higher than medium and add all the seasoning ingredients, letting the butter melt and the garlic cook until it begins to turn translucent, giving it a few good stirs to incorporate all the ingredients together.
- Add the veg back in along with the noodles, toss to season evenly, adjust seasoning if needed, and that's it!
- Enjoy! :)
So that is going to wrap it up for this special food easy asian-inspired garlic butter noodles with mushrooms & pea sprouts recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
