Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, gulab jamun. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Gulab Jamun is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Gulab Jamun is something that I have loved my whole life. They are nice and they look fantastic.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook gulab jamun using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gulab Jamun:
- Take 9 spoon Milk Powder
- Make ready 3 spoon All purpose flour
- Prepare 1/2 spoon Semolina
- Get Pinch Baking soda
- Take 1 cup Sugar
- Take 1 cup Water
- Get 1/2 tsp Cardamom Pods
- Prepare As needed Milk
- Take As needed Oil
It is a favorite Indian sweet for many folks. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. made for occasions and festival celebrations. gulab jamun recipe
Instructions to make Gulab Jamun:
- Take a plate. Put your Ingredients.
- Now mix all the dry ingredients. Now add milk slowly to knead the dough.
- Make small balls out of the dough. Take a pan. Put oil in pan. Put the balls to fry in medium flame.
- Take another utensil. Put the sugar and water. Start boiling. Add the cardamom pods.
- As the frying is done transfer them to the sugar syrup. Let it soak for few minutes. And it's ready.
gulab jamun with instant khoya finally do visit my other popular indian sweet recipes collection with this post of gulab jamun recipe. it. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. The name literally is gulab meaning rose and jamun- the only thing I can think of is a round fruit of the same name. (If anyone knows better let me know!) The synopsis.milk is boiled down into a thick. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup.
So that is going to wrap this up for this exceptional food gulab jamun recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
