Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, corn salsa in papad tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Corn Salsa in Papad Tacos is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Corn Salsa in Papad Tacos is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook corn salsa in papad tacos using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Corn Salsa in Papad Tacos:
- Make ready For Salsa :
- Get 1 Medium size onion chopped
- Make ready 1 Tomato chopped
- Make ready 1 Cup sweet corns steamed or boiled
- Take 1 Red bell pepper chopped
- Make ready 1 Chopped green chillies
- Get 1 Tablespoon chopped coriander
- Make ready 1 Tablespoon chopped jalapeños
- Take 1 Tablespoon lemon juice
- Get 1 Tablespoon honey
- Make ready 1 teaspoon Crushed black pepper
- Take 1 Teaspoon or according to taste Salt
- Get 1/2 Tablespoon extra virgin olive oil
- Take For Tacos Dressing :
- Take 8 Small size ready to use Papad
- Make ready As required iceberg leaves
- Get As required Red salad leaves
Steps to make Corn Salsa in Papad Tacos:
- First of all, wash all vegetables nicely and finish cutting and chopping
- Now take a bowl add chopped onion, tomato, corns, bell pepper, chillies, jalapeños, coriander, lemon juice, black pepper, salt, olive oil and honey
- Mix all to gather nicely and keep aside
- Now to prepare papad tacos, take a pan heat it and roast your papad from both side nicely. while the papad is hot it can be mould in a desired shape so once it is roasted, roll in on a rolling pin as shown in picture. Repeat the step with rest of the papad and keep them aside
- Now you can start arranging your papad tacos but make sure that you arrange this just before serving otherwise papad will become soggy
- Take papad keep some red salad leaves on it then some iceberg and a spoon of corn salsa
- Repeat the step with rest of the papad - Once done serve it and enjoy….
So that’s going to wrap this up with this special food corn salsa in papad tacos recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!