Gulab jamun cheese cake
Gulab jamun cheese cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, gulab jamun cheese cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gulab jamun cheese cake is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Gulab jamun cheese cake is something which I’ve loved my whole life.

Cheesecakes are classic but elegant desserts. Gulab Jamun Cheese Cake is a fusion food which is a sweet dessert consist of one or more layers where the main. No Bake Gulab Jamun Cheesecake with a chocolatey twist of Britannia Chunkies is a match made in heaven.

To get started with this particular recipe, we must prepare a few components. You can cook gulab jamun cheese cake using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gulab jamun cheese cake:
  1. Take 1 tin ready made gulab jamun
  2. Take 280 gm cream cheese
  3. Prepare 400 gm whippin cream
  4. Prepare 150 gm icing sugar
  5. Make ready 1 tsp vanilla essence
  6. Take 1/2 cup Powdered pistachios
  7. Get 1 medium packet of digestive biscuit
  8. Get 1 tbsp melted butter

The name of the dessert is Gulab Jamun Cheese Cake. Fusion food is the latest cool concept in culinary world and this trend has brought Innovation at its best. Say hello to EGGLESS GULAB JAMUN CAKE! Inspired by arguably one of the best Indian sweets of all time, this super moist saffron and cardamom cake is finished with a liberal lick of rosewater syrup.

Steps to make Gulab jamun cheese cake:
  1. Take digestive biscuit grind it into fine powder add melted butter to it,and add to the round tin and refrigerate for 30 mins
  2. Take 280 gm of cream cheese,beat well add 150 gm of icing sugar and 1 tsp of vanilla essence,beat well and keep aside..
  3. Take 400gm of whipping cream,beat until stiff peaks are formed, now to the whipped cream add the cream cheese mixture and beat well,keep aside.
  4. Remove the round tin frm the freeze in which we have filled biscuits add the cream mixture to it and layer it,then add the gulab jamun which has been cut into halves,again add the cream cheese and top up with some chopped gulab jamun and pistachio,refrigerate for 2 hours ready..👍

I think this cake is my spirit animal. How to make Gulabjamun Cheesecake-Innovative cheesecake stuffed with gulab jamuns. This is a super delicious jamun cake which taste like a jamun. This cake is great for any special occasions. I have been wanting to bake this cake for a very Previous Post: « How to Store Cheese for Longer Shelf Life - How to Freeze Cheese.

So that is going to wrap this up for this exceptional food gulab jamun cheese cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!