Maple Baked Pork Chops
Maple Baked Pork Chops

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, maple baked pork chops. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pork chops are sometimes a little dry to me, but these are cooked just right and are so tender and moist. This recipe for Baked Maple Pork Chops is a Tips for making these maple pork chops: The secret to these pork chops is to sear them before they bake. That way, it keeps them from drying out. Do not overbake or the chops will be tough.

Maple Baked Pork Chops is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Maple Baked Pork Chops is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook maple baked pork chops using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Maple Baked Pork Chops:
  1. Prepare 2 boneless pork chops
  2. Take 2 tbsp maple syrup
  3. Make ready 1 tbsp pumpkin pie seasoning
  4. Make ready 1 pinch salt and white pepper
  5. Make ready 1 vegetable oil; as needed

A recipe for Smoked Pork Chops smothered in Maple Baked Apples and Onions. Tender, juicy, bone-in glazed pork chops are seared and coated in a lip-smacking maple balsamic vinegar sauce. Even though these pork chops are bone-in, they still cook pretty quickly. I do highly recommend using the bone-in pork chops for this recipe… boneless might be a tad more convenient.

Instructions to make Maple Baked Pork Chops:
  1. Toss chops with enough oil to cover. Season with dried spices. Bake at 350° for approximately 10-15 minutes or until desired doneness. Glaze chops with syrup during last few minutes of cooking process.
  2. Variations; Malt vinegar, honey, 5 spice, basil, brown sugar, scallion, chives, flavored syrups, nutmeg, cinnamon, clove

Even though these pork chops are bone-in, they still cook pretty quickly. I do highly recommend using the bone-in pork chops for this recipe… boneless might be a tad more convenient. Baked Chicken or Pork Chops with Chipotle Maple Barbecue Sauce. Today we're making oven-baked chicken and pork chops (not that the two go together, but I wanted to experiment with both kinds of meat using this new sauce - I'm not going to make any recommendations to you without. First of all mix the olive oil with the lemon juice, then place the pork chops in the roasting tin with the chopped onion tucked amongst them.

So that’s going to wrap it up with this exceptional food maple baked pork chops recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!