Mithai
Mithai

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mithai. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mithai is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mithai is something that I’ve loved my whole life.

Mithai wishing all the women around the world a very Happy. Mithai may refer to: Mithai (confectionery), confectionery of the Indian subcontinent. Bal Mithai, a brown chocolate-like fudge.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mithai using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mithai:
  1. Get Whole wheat seviya250gm
  2. Take Ghee150gm
  3. Get Jeggery150gm
  4. Make ready Dry fruits of choice
  5. Take 2 spoon Malai
  6. Get Malai optional

This Instant Mava Peda is quicker than most other pedas but retains its. Indian Sweet recipes: No Indian festival or celebration is complete without a plateful of mithai. Mithai Indian Cafe is the first local artisanal Indian sweet manufacturer in the Carolinas', founded by Sudhamoy Dutta, "Mr. Mithai, the film's title, is supposed to symbolise the relatively good pay with which the corporates lure employees into willful imprisonment.

Steps to make Mithai:
  1. Grind seviya in mixer
  2. Roast on slow gas with ghee
  3. When it turn golden brown and start giving fregnence add pinch of ilachi powder
  4. Now add,2 spoon malai to.make it danedar
  5. Mix it well and switch off the gas..let it cool down for 5-8 mins
  6. Now add jeggery and mix well
  7. Set it in plate and garnish with chopped dry fruits and cut with knife to make pieces.
  8. Let it set for an hour.sweet burfi is ready.

So, is the film about corporate slavery? My mother made mithai last night! She is trying to kill me. I am glad she made it now and not after I start my diet because it would end just for a taste. I will post photos later of course:D.

So that is going to wrap this up with this special food mithai recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!