Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, corn casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Corn Casserole is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Corn Casserole is something that I have loved my entire life. They’re nice and they look fantastic.
Looking for a new corn casserole recipe? Corn Casserole is an irresistible side dish, a cross between cornbread, creamed corn and soufflé Corn Casserole is a popular Thanksgiving side dish recipe but it's so delicious, we should make it all. Corn casserole also known as cream corn casserole is a nostalgic dish that always seems to show up around the holidays.
To get started with this recipe, we have to prepare a few components. You can have corn casserole using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn Casserole:
- Prepare 1 can 15 oz whole kernel corn drained
- Get 1 can 15 oz cream corn
- Make ready 1 packages 8.5 oz jiffy corn muffin mix
- Take 1 cup Sour cream
- Take 1 cup Butter (melted)
- Prepare 1 cup Shredded cheese I used cheddar but you can use what you like
- Prepare 1 Salt & pepper
Creamed corn is essential for making this corn casserole ultra moist and tender! Cream style corn really helps to make this casserole, creamy! Plus it adds additional corn flavor that. A delicious corn casserole is so versatile.
Instructions to make Corn Casserole:
- Pre heat oven to 350?F
- Mix all ingredients except cheese.
- Bake for 45 minutes.
- Take out of oven sprinkle cheese on top and bake another 30 minutes.
It can serve as a side dish with a holiday or everyday meal, or it can be your main dish if it's got everything in it. We've rounded up a variety of options here that. This creamed corn casserole recipe (aka corn soufflé) is SO good you'll want to scrape the dish clean. Make it up to two days ahead of time before baking! Corn casserole is one of the easiest, but most crowd-pleasing, side dishes you can make on a cold fall day.
So that’s going to wrap this up with this exceptional food corn casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
