Pork with bamboo shoots
Pork with bamboo shoots

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pork with bamboo shoots. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A pork recipe with four simple ingredients and prepared without oil. Add the pork neck to the frying pan along with the sauce and the corn starch mixture and fry until you've reached the desired consistency. Serve stir-fried pork with rice and sprinkle scallions on top. I used more pork and bamboo shoots than the recipe called for, as I had leftover mustard seasoned pork and a very large can of bamboo shoots.

Pork with bamboo shoots is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Pork with bamboo shoots is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have pork with bamboo shoots using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pork with bamboo shoots:
  1. Take 2 smoked boneless pork chops, thinly sliced
  2. Make ready 1 tbsp soy sauce
  3. Make ready 1 tbsp vegetable oil
  4. Get 1 can boiled bamboo shoots, sliced
  5. Prepare 4 shiitake mushrooms, sliced
  6. Prepare 6 lettuce leaves, roughly chopped
  7. Make ready 1/2 onion, thick slices
  8. Get 3 tbsp shaoxing or cooking white wine
  9. Get 3 tbsp water
  10. Prepare 1 beef bouillon cube
  11. Get 1 tbsp oyster sauce
  12. Get 1 tsp cornstarch
  13. Make ready 1 dash ground black pepper
  14. Take 1 tbsp sesame oil

It makes a nice main dish when served on a small plate to be shared, but it is most often eaten just like this with some fresh, hot rice. Pork with bamboo shoots is a popular dish with the pork being marinated. Preheat stir fry or frying pan and add the peanut oil. Both salted and fresh pork combined with bamboo shoots and tofu knots produce a really tasty soup.

Steps to make Pork with bamboo shoots:
  1. Mix sliced meat with 1 tbsp. Soy sauce
  2. Heat vegetable oil and sauteé pork for 2 minutes
  3. Add bamboo and mushrooms, cook for 1 minute
  4. Add onion and lettuce and cook for another minute
  5. Meanwhile, in a small bowl combine wine, water, beef cube, oyster sauce and cornstarch. Stir well
  6. Add mixture to pan and stir frequently until thickened.
  7. Add a dash of pepper and sesame oil and serve

Preheat stir fry or frying pan and add the peanut oil. Both salted and fresh pork combined with bamboo shoots and tofu knots produce a really tasty soup. I recently read online that bamboo shoots can be poisonous and need to be treated before consumption. Do you know if this applies to frozen bamboo shoot or just fresh ones? Drain the bamboo shoots and cut into narrow strips.

So that’s going to wrap it up for this special food pork with bamboo shoots recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!