Easy Grilled Sausage Skillet
Easy Grilled Sausage Skillet

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy grilled sausage skillet. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sausage skillet dinner is a quick and easy one-dish dinner that is perfect for a busy weeknight! And, with only using one pan, cleanup is a breeze! Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned.

Easy Grilled Sausage Skillet is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Grilled Sausage Skillet is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy grilled sausage skillet using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy Grilled Sausage Skillet:
  1. Make ready 3/4 lb heirloom baby carrots or regular baby carrots
  2. Prepare 1 large white onion, cut into large slices
  3. Make ready 1 1/2 medium green peppers, cut into thicker strips
  4. Get 1 can diced tomatoes, (14.5oz)
  5. Make ready 1 can stewed tomatoes (14.5oz)
  6. Get 2 cup uncooked instant white rice
  7. Get 4 cup water, divided
  8. Get 1 salt & pepper to taste
  9. Prepare 5 grilled spicy Italian sausages
  10. Prepare 1 tsp red pepper flakes

We eat this gravy over my yummy, extra-large homemade biscuits. Cajun Shrimp Sausage Skillet is an easy one skillet meal. Everyone loves this shrimp and sausage skillet loaded with veggies. As I mentioned, this shrimp and sausage skillet is one of my favorite easy shrimp recipes.

Instructions to make Easy Grilled Sausage Skillet:
  1. slice sausages into quarter size circles.
  2. in a large skillet add sausages, carrots, red pepper flakes and half the water. cover with lid.
  3. heat on high and cook until carrots are half done. stir occasionally.
  4. add onions and green pepper. keep covered and cook until they are half done. about 5 min.
  5. lower heat to medium add both cans tomatoes and salt and pepper to taste.
  6. heat covered for about 5 more minutes.
  7. remove lid add rest of water and rice.
  8. cook until rice is done and liquid is gone. stir often.
  9. serve!
  10. I use heirloom carrots because they are colorful. red, yellow, orange,.purple, green,.makes a colorful dish. but regular carrots will do just fine.
  11. I make this when I have leftover Italian sausages from a bbq. if using fresh sausage…cook sausage first by slicing into the coin shapes and saute in skillet with a bit of oil before adding carrots and water. or grill whole on grill until done then slice.

I find shrimp easy to cook (just make sure not to overcook it!) but everyone. Hearty, yet healthy, describes this easy-to-fix dish that's reminiscent of restaurant-style breakfast specialties. Diabetic Living Magazine. · Sausage skillet dinner is a quick and easy one-dish dinner that is perfect for a busy weeknight! Kielbasa sausage is cooked with onions and cabbage to make a. This quick and easy skillet recipe can be made in one pan.

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