Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, baingan bharta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Baingan bharta is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Baingan bharta is something that I’ve loved my whole life.
Baingan Bharta is basically fire roasted eggplant mash cooked with spices. There are different ways of making this bharta [bharta=mash] but this is the most common way and the one you will find in Indian. Baingan bharta recipe with step by step photos.
To begin with this particular recipe, we must first prepare a few ingredients. You can have baingan bharta using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baingan bharta:
- Take 2 brinzal roasted
- Take 2 onion chopped
- Get 2 tomato chopped
- Prepare 1 tbsp ginger garlic green chilli chopped
- Take to taste Salt
- Prepare to taste Red chilli
- Take 2 tsp turmeric powder
- Prepare 2 tbsp coriander
- Prepare Coriander leaves chopped
- Prepare 2 tbsp oil
- Prepare 1 tsp cumin
Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. Baingan Bharta recipe with step by step pictures. Best and easy side dish for phulkas/ roti and have your fiber quotient checked.
Instructions to make Baingan bharta:
- Heat oil add cumin
- Now put ginger,garlic,green chilli and saute it
- Now add onion and saute,mix spices and cook for 2 minutes
- Now add tomato and cook till oil leaves edges off pan
- Other side mash brinzal,place in the pan,mix well and cook for 2 minutes on low flame
- Now add green coriander andd cover it,off the flame andd serve
I made baingan bharta for the first time. Punjabi baingan bharta is easy to make and has a delicious smoky flavor from the roasted eggplant. Serve it with freshly made with hot chapatis. Home » Recipes » Baingan Bharta. How to make Baingan Bharta -.
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