Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dip-able stuffed porkchops. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dip-able Stuffed Porkchops is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Dip-able Stuffed Porkchops is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have dip-able stuffed porkchops using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dip-able Stuffed Porkchops:
- Take 5 Boneless Pork chops pounded to about 1.4 inch thick
- Make ready 1 box Stuffing of your choice
- Get 20 Toothpicks
- Take 1 Applesauce
- Make ready 1 Garlic Salt
- Make ready 1 Pepper
Instructions to make Dip-able Stuffed Porkchops:
- Preheat Oven to 375
- prepare stuffing
- season the inside of each piece of pork with garlic salt and pepper to your liking
- put about two tablespoons full of stuffing in a pre- pounded piece of pork and close in a taco shape securely with 4 toothpicks
- repeat for all pieces
- place each in a baking dish and fill the gaps with the remainder of the stuffing
- Bake for 25-30 mins
- Serve with Applesauce and you can slice or eat like a taco and dip in the applesauce.
So that’s going to wrap this up for this special food dip-able stuffed porkchops recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
