Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brown sugar and cinnamon pork chops. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Brown sugar and cinnamon pork chops is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Brown sugar and cinnamon pork chops is something which I’ve loved my entire life.
View top rated Brown sugar cinnamon pork chops recipes with ratings and reviews. Juicy and flavorful Apple Cinnamon Pork Chops served for dinner make the perfect autumn meal. The flavors of brown sugar and cinnamon will fill your house, while the apples cooked in butter will melt in your mouth. Served over a bed of mashed sweet potatoes, this meal is delicious and filling.
To get started with this particular recipe, we must first prepare a few components. You can have brown sugar and cinnamon pork chops using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brown sugar and cinnamon pork chops:
- Take 2 tbsp brown sugar
- Take 3 tsp ground cinnamon
- Take 2 tsp black pepper
- Prepare 2 tsp salt
- Make ready 2 tsp roasted garlic and herb seasoning
- Take 1/4 tsp montreal steak seaoning
- Prepare 4 boneless pork chops
If someone asked me for a recipe that is both easy enough to make on a random Wednesday night, yet impressive Add the garlic, fresh rosemary, brown sugar, and cinnamon. Once the pork chops start looking done, add the rest of the butter and the apples until slightly softened but not limp. Serve with vegetables or mashed potatoes or a side dish of. Adding the pork chops back to the skillet, smothering them on both sides with that wonderful mixture and transferring the skillet into the oven.
Steps to make Brown sugar and cinnamon pork chops:
- Mix spices together well
- Coat pork chops evenly, let sit for at least 20 minutes or longer
- Pan sear pork chops both sides on low heat for 3 minutes each side
- Preheat oven to 375 ° cook in oven for 30 minutes
Serve with vegetables or mashed potatoes or a side dish of. Adding the pork chops back to the skillet, smothering them on both sides with that wonderful mixture and transferring the skillet into the oven. Stir in the brown sugar, cinnamon and cayenne. Brown Sugar-Brined Pork Chops With Hot & Sour Peppers. Does great with both pork chops or chicken breasts/thighs.
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