Lauki ki mithai
Lauki ki mithai

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, lauki ki mithai. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

You must have made many gourd recipes so far, but today I am sharing a special dessert made with gourd, that is gourd and sweet rings of gourd made from. Its about how to make lauki ki mithai at home with original commercial sweets taste. Lauki ki mithai is an easy and delicious recipe prepared specially in North India.

Lauki ki mithai is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Lauki ki mithai is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lauki ki mithai using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lauki ki mithai:
  1. Make ready 1 Bottle gourd (Lauki)
  2. Make ready 2 cups Sugar
  3. Get 1 cup water
  4. Make ready Few drops Food color (green)
  5. Prepare 1/2 spoon baking soda
  6. Get 1/2 cup Milk powder
  7. Prepare 1 cup coconut powder
  8. Take 1/3 cup milkmade

Lauki ki Barfi Very Simple and Tasty Ghiya ki Mithai Recipe in Urdu Hindi - RKK. कम समय में बनाये बहुत ही स्वादिष्ट लौकी मावा की बर्फी-Mawa lauki ki barfi/Lauki ki barfi recipe. Lauki ki sabji recipe with step by step pics. Dudhi sabji or lauki sabzi is an easy and slightly spiced Lauki is also known bottle gourd or opo squash in english. In some other Indian languages lauki is.

Instructions to make Lauki ki mithai:
  1. First of all peel the gourd(Lauki). And after that cut gourd(Lauki) in round (ring) shape.
  2. Now take a pan and put 2 glasses water and ½baking soda in it to boil gourd(Lauki) and keep it for at least 5-7 minutes.
  3. Now it's time to make sugar syrup. And for SUGAR SYRUP- take 2 cup sugar, 1 cup water and food color(green).
  4. Once your gourd (lauki) is boiled. Now take it out from water and keep it in sugar syrup and boil it for 10 minutes.
  5. For filling take milk powder, coconut powder, condensed milk and put all these ingredients together in pan and mix it smoothly and after that keep it on gas for 5 minutes on low flame.
  6. Once your fillings is ready. Now fill fillings in gourd(lauki). And cover gourd(lauki) with the help of coconut powder.

Lauki ki kheer is a traditional North Indian sweet. Also present is a step-by-step Soan Papdi Recipe : Indian Sweets Making Videos. How to Make Lauki Ki Bhujia Recipe Get a very easy step by step recipe for making a delicious loki ki bhujia in Urdu. Lauki ki kheer recipe or dudhi kheer for Navratri - an Indian dessert made from bottle gourd vegetable.

So that is going to wrap this up for this special food lauki ki mithai recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!