Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, no butter sesame banana cookies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
No Butter Sesame Banana Cookies is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. No Butter Sesame Banana Cookies is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook no butter sesame banana cookies using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make No Butter Sesame Banana Cookies:
- Prepare 1 Cup Rice Flour Sweet
- Make ready 1/2 Cup Sugar Powdered
- Take 1/2 Cup banana , mashed
- Take 1/4 Cup Sesame seeds (black and white)
- Get 1/2 Teaspoon Water
- Get Vegetable oil
Steps to make No Butter Sesame Banana Cookies:
- Combine the sweet rice flour, powdered sugar, and banana mash in a medium bowl. Knead it together until it forms a soft dough (Just a little bit more moist than the consistency of playdough – if it’s too dry, add a tiny bit more water).
- Divide the dough into 18-20 1-inch balls and flatten each into a 1½ – 2″ disk.
- Spread the sesame seeds out on a small plate and press both sides of each disk into the sesame seeds.
- Place them on a nicely greased baking tray. Bake for 10 minutes, and then under the broiler for 2 minutes to crisp.
- Alternatively, you can heat a thin layer of vegetable oil in a medium skillet over medium heat. Fry each disk for 2-3 minutes on each side, until lightly golden brown.
- Nom nom nom.
So that is going to wrap this up with this special food no butter sesame banana cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!