Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cocoa sesame oat bars. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Cocoa Sesame Oat Bars is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Cocoa Sesame Oat Bars is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cocoa sesame oat bars using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cocoa Sesame Oat Bars:
- Prepare 350 Grams Oats
- Make ready 160 Grams Brown sugar
- Prepare 50 Grams Butter
- Get 80 Millilitres Milk
- Make ready 2 Teaspoons Tahini (sesame paste)
- Get 1 Teaspoon sesame Black and white
- Prepare 4 Tablespoons Cocoa
- Prepare 1/2 Teaspoon Cinnamon
Instructions to make Cocoa Sesame Oat Bars:
- In an ungreased pan roast sesame seeds. Set aside.
- In a medium pot stir together butter, sugar (or honey), milk, cocoa, tahini paste, stir well until melted completely. Add cinnamon.
- For the grown up version you can use rum in place of cinnamon.
- Stir in oats and mix until incorporated.
- Line a baking dish with parchment paper. Pour the mixture into the baking dish. Spread to edges and press down with a spatula to even off the top. Refrigerate for about 60 minutes. Lift by parchment paper onto a cutting board. Slice into bars or squares. Wrap individually to store.
- Fight with your kid for a piece.
So that’s going to wrap this up with this exceptional food cocoa sesame oat bars recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
