Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dates delight / khajur mithai. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Dates Delight / Khajur Mithai is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Dates Delight / Khajur Mithai is something which I’ve loved my entire life. They’re nice and they look wonderful.
A date-based sweet can be as simple as crushing dates together with nuts and rolling the mixture into tasty balls, which can be coated with coconut and cocoa for additional taste. Khajur Imli ki Chutney, Sweet Tamarind Chutney. Khajur barfi or Khajur roll are absolutely delectable - One of easiest sweet dish to prepare.
To get started with this recipe, we must prepare a few components. You can cook dates delight / khajur mithai using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Dates Delight / Khajur Mithai:
- Prepare 250 g Seedless dates
- Take 2 tbsp clarified butter (ghee)
- Make ready 10-12 almonds chopped
- Get 10-12 cashews chopped
- Make ready 10-12 pistachio chopped
- Get 4 tbsp poppy seeds
- Make ready as required Foil paper
You won't believe how easy they are to make. Try this dates and walnut sweet at the special occasions and festivals. All sweet lovers shall be loving this healthy and nutritious mithai. Treat your sweet tooth with a new dessert and delight.
Instructions to make Dates Delight / Khajur Mithai:
- In a thick bottom pan take clarified butter on a low flame.
- Once the butter is melted, add dates and cook for around 10-15 mins. Keep stirring continuously.
- Next add all chopped almonds, cashews and pistachio. And add 2 tbsp poppy seeds. Mix all well and cook for another 5 mins. (You can take dry fruits of your choice)
- Put the flame off and let the mixture cool for 10 mins. (Do not let this cool completely, it has to be warm)
- Make cylindrical shape, either 1 big or you can divide them into 2-3 as per your convenience.
- Spread the remaining 2 tbsp poppy seeds on the chopping board or on your clean kitchen platform and roll the cylinders made in above step over it. (Poppy seeds will stick to it)
- Cover the cylinders in a foil paper, close tightly from both the ends. (Keep this aside for 20 mins)
- Take the sharp knife and cut the cylinder/cylinders into 1 inch each to get circles. Remove the foil paper after cutting.
- Ready to serve. Enjoy this lovely dates delight.
Top notes are peony and dates; middle notes are coumarin, caramel, tonka bean and cinnamon; base notes are honey, labdanum, benzoin, vanilla and sugar. Sweet and sour Date Tamarind Chutney (Khajur Imli Ki Chutney) is a must have dip or stir-in mix for many Indian snacks. The jaggery, cumin powder, coriander powder and red chilli powder gives it a sweet and spicy kick while ginger-garlic-sesame seeds tempering makes it more aromatic and zingy. Peony, dates, coumarin, caramel, tonka, cinnamon, honey, labdanum, benzoin, vanilla, sugar. Date Delight !!: Dates are an excellent source of iron and also packed with essential nutrients, vitamins, and minerals.
So that is going to wrap this up for this exceptional food dates delight / khajur mithai recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
