Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, indian flavoured meatballs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Indian Flavoured Meatballs is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Indian Flavoured Meatballs is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have indian flavoured meatballs using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Indian Flavoured Meatballs:
- Get 1 can white beans
- Prepare 1 packages extra lean ground chicken
- Take 1/2 cup fresh cilantro leafs chopped
- Take 1/4 cup finely chopped leak
- Prepare 1 tsp curry powder
- Prepare freshly ground black pepper
- Get hot sauce (I used blair's death sauce with ginseng)
Instructions to make Indian Flavoured Meatballs:
- Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands
- Make balls with hands, golf ball size
- Add all the ingredients and mix well
- Put on skewers with vegetables of choice
- Cook on the bbq at medium heat for about 15 minutes turning at least once
- Do not overcook or the meatballs will be dry
- Serve with mint & yogourt sauce (see cookpad.japan recipe attached) - - https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india
- Enjoy!!
So that’s going to wrap this up for this special food indian flavoured meatballs recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
