Crispy Crunchy Mizuna and Fried Glass Noodle Salad
Crispy Crunchy Mizuna and Fried Glass Noodle Salad

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, crispy crunchy mizuna and fried glass noodle salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crispy Crunchy Mizuna and Fried Glass Noodle Salad is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Crispy Crunchy Mizuna and Fried Glass Noodle Salad is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook crispy crunchy mizuna and fried glass noodle salad using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crispy Crunchy Mizuna and Fried Glass Noodle Salad:
  1. Take 1/2 bunch Mizuna greens
  2. Prepare 30 noodles Cellophane noodles
  3. Make ready 1/2 Chicken breast
  4. Take 1 tbsp Cooking sake
  5. Make ready 1 Ground sesame seeds
  6. Take 1 Ponzu with yuzu
  7. Make ready 1 dash Ra-yu
Instructions to make Crispy Crunchy Mizuna and Fried Glass Noodle Salad:
  1. Wash the mizuna very well, and cut into 2cm long pieces.
  2. Cut up the harusame noodles with kitchen scissors into 2 cm long bits, and deep fry in 170°C oil for about 2 seconds, turn over, then another 2 seconds - a total of 4 seconds.
  3. Put the chicken breast in a heatproof container, sprinkle with sake, cover with plastic wrap and microwave for 3 to 4 minutes at 600 W. Leave with the plastic wrap still on until cool, and then shred it up with your hands.
  4. Combine the very well dried mizuna and the fried harusame noodles, and put on a serving plate.
  5. Top with the chicken and sesame seeds.
  6. Drizzle with the ponzu sauce and swirl on some ra-yu hot sesame oil to finish.

So that is going to wrap this up for this exceptional food crispy crunchy mizuna and fried glass noodle salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!