Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, kache kele ke meethe chips:-raw banana sweet chips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kache Kele Ke Meethe Chips:-Raw banana sweet chips is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Kache Kele Ke Meethe Chips:-Raw banana sweet chips is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have kache kele ke meethe chips:-raw banana sweet chips using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kache Kele Ke Meethe Chips:-Raw banana sweet chips:
- Make ready 8 Raw bananas
- Prepare Oil as required for frying
- Make ready 2 cup Sugar
- Get 1/2 cup Water
- Get 1/2 tsp cardamom powder and saffron strands
- Prepare to taste chopped almonds
- Take fresh rose petals to garnish
Steps to make Kache Kele Ke Meethe Chips:-Raw banana sweet chips:
- Peel all raw bananas.
- Now cut them into thin slices with peeler and fry in hot oil.
- In one pan, make thick syrup of sugar and water. Add cardamom powder and saffron strands to syrup.
- Remove from heat, Add fried banana slices and chopped almonds to syrup and stir till sugar coats on chips.
- Cool and serve with rose petals.
- You can store chips in air tight container.
So that is going to wrap this up with this exceptional food kache kele ke meethe chips:-raw banana sweet chips recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
