Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pista sandesh. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pista sandesh is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Pista sandesh is something that I have loved my whole life.
Pista Kulfi (Pistachios Ice Cream) Recipe by Manjula Indian Vegetarian Gourmet. Vahrehvah : Pista Sandesh is a popular and traditional Bengali sweet often made during festivals or special occasions. Made with paneer and sugar, it is light.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pista sandesh using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Pista sandesh:
- Take 1.5 litre milk
- Get 1/2 tsp vinegar
- Take 6-7 tbsp sugar
- Take 30 pistachios
- Prepare 1 pinch green food colour
- Prepare 1/4 tsp cardamom powder
- Get Silver foil (verk) to garnish
How to make sandesh: Combine the sugar and paneer and mix well. Place the mixture over the heat and stir constantly to avoid lumps. Learn how to prepare pista sandesh for festivals. Divide the mix into various parts and flatten them in required size and shapes.
Steps to make Pista sandesh:
- Boil the milk in a pan on medium flame.
- Remove from flame and add vinegar, allow it to curdle.
- Put it in a muslim cloth and hang it out.
- Transfer the chenna to a mixer, grind this until smooth.
- Add sugar and mix well.
- Transfer to a non-stick pan on low flame, keep stirring.
- When the paneer mixture has a cream consistency, remove from flame.
- Now add the pistachios powder, cardamom powder and green food colour, mix well.
- Now shape them into small balls.
- Garnish each of the sandesh with a whole pistachio and silver foil.
- Serve chilled.
Soak those pieces into the cardamom and pista separately and serve the Sandesh cold. The Pista Sandesh recipe we listed below is most basic of Indian recipes also one of the tastiest! Trying this Pista Sandesh recipe at home is an easy way to get a delicious meal. Traditionally sandesh is made by curdling milk and draining all the whey to collect the chenna. At Sandesh we are partnering entrepreneurs and seeding their visions with the power of our belief.
So that is going to wrap it up for this exceptional food pista sandesh recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
