Polish sausage and potatoes skillet dinner.
Polish sausage and potatoes skillet dinner.

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, polish sausage and potatoes skillet dinner.. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Polish sausage and potatoes skillet dinner. is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Polish sausage and potatoes skillet dinner. is something which I have loved my whole life.

With sizzling sausage, peppers, potatoes, and the added garnishes of your choosing - this recipe makes a hearty, colorful dish perfect for breakfast, lunch, or dinner! I was trying to come up with another way to use polish sausage. The beans can easily be left out if you prefer.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook polish sausage and potatoes skillet dinner. using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Polish sausage and potatoes skillet dinner.:
  1. Make ready 4 large potatoes
  2. Make ready 4 polish sausages
  3. Make ready 1/2 envelope stir fry seasoning
  4. Make ready 2 tbsp yellow mustard
  5. Get 1 tsp ground ginger
  6. Prepare 1 tsp ground cumin
  7. Take 1 cup water
  8. Prepare 4 cup raw baby spinach
  9. Prepare 1/2 bunch fresh basil (about 6 leaves)
  10. Make ready 1 cup shredded cheddar
  11. Prepare 2 tbsp cooking oil of your choice

I love a good dish my husband can easily put together without a lot of instructions. Turkey Smoked Sausage is baked with red potatoes, bell peppers, onions, and seasonings. This easy recipe is great for breakfast, lunch, or dinner. Beyond how quick and easy it is (always a win in my book), what I love most about this recipe is its versatility.

Steps to make Polish sausage and potatoes skillet dinner.:
  1. Wash the potatoes and dice into 1/2 inch cubes. skin on or off. Your choice.
  2. Boil the potatoes until JUST fork tender. Drain well and set aside
  3. Slice the polish sausages into 1 inch chunks.
  4. Heat the oil in a large skillet on medium heat and add the potatoes and sausage chunks.
  5. While the potato mixture browns combine the stir fry seasoning, mustard, ginger and cumin to make your sauce mixture. Mix well and set aside.
  6. When the potatoes and sausage are browned, lower your heat to low and pour the sauce mixture over the potatoes and sausage. Toss to coat and thicken the sauce.
  7. When the sauce has lost it's watery consistency, add the baby spinach. Toss to incorporate. Cover with a lid until the spinach is wilted.
  8. Remove from heat. Rough chop the fresh basil and sprinkle on the cheddar cheese. Cover until the cheese is melted.
  9. ENJOY!

If you like adding some heat to dinner, as my husband and I do, go ahead and make this with spicy Italian sausage. This simple dinner can all be made in one skillet and is loaded with flavor! Today our one skillet dish starts with microwaving baby gold potatoes until tender. They'll later get crisped up and delicious in the skillet with herbs, olive oil, and. This Skillet Sausage and Potatoes is full of simple wholesome ingredients and is quick to fix.

So that’s going to wrap it up for this exceptional food polish sausage and potatoes skillet dinner. recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!