Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, milk powder gulab jamun😋. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Milk powder gulab jamun😋 is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Milk powder gulab jamun😋 is something that I have loved my whole life. They are nice and they look fantastic.
Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder. milk powder, plain flour and baking powder. the other one is the kneading which has to be smooth and crack-free. the later one can be easily controlled, but if the proportions are not correct, it may turn either hard or soft. hence if you follow this recipe post, i can assure you there is less chance of going wrong. Making gulab jamun with milk powder requires the person to be comfortable with cooking and little experience since it requires perfect dough consistency and deep frying process for perfect texture. With the guidance of stepwise photos, detailed explanation of each step and tips given below, you will be.
To begin with this recipe, we must first prepare a few components. You can have milk powder gulab jamun😋 using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Milk powder gulab jamun😋:
- Make ready 1.25 cup sugar
- Take 2 cup water
- Prepare Little saffron
- Get 1/2 tsp lemon juice
- Prepare 1 cup milk powder
- Make ready 1 tbspn maida(all purpose flour)
- Get 1 egg
- Prepare 1 tbspn clarified butter
- Prepare 1/2 tsp baking powder
- Make ready Pinch cardamom powder
- Get Oil for frying
I have tried milk powder gulab jamun many times, but somehow felt something was missing in the recipe or at times the looks will not be as good as I expect. Gulab jamun with milk powder tastes soft, spongy, flavorful and delicious compared to the gulab jamun made using the store bought a mix. It is easy to make gulab jamuns at home but it is little bit tricky with the simple tips you can make delicious gulab jamuns at home. Similar Recipes, Bread Jamun Khoya Jamun Kala Jamun.
Steps to make Milk powder gulab jamun😋:
- Make chashni by addin 2 cups of water and 1.25 cup of sugar,once the sugar is dissolved completely add saffron,pinch of cardamom powder and lemon juice to it..let it be hot on low flame..
- Take 1 cup of milk powder (i used nido powder) add 1 tbspn of maida,1/2 of baking powder,pinch of cardamom powder mix all togther now add 1 tbspn of clarified butter and 1 egg (make sure egg and butter should be at room temperature) mix well and form a dough!make small balls out of it and fry it in oil on a medium flame till golden brown in colour! Now direct drop those fried jamuns in chashni and close the lid let it cool dwn completly, ready to serve 🤩😋
Now this is a no fuss jamun recipe which is made easily with milk powder. I wll surely try it.can u plz tell the measurement of milk. These gulab jamun are made with milk powder and cardamom scented sugar syrup. Listening gulab jamun, the first word comes to my mind is 'Yummm' and I think it's same for most of the people. These are sweet milk solid dumpling dipped in rose and cardamom scented sugar syrup.
So that’s going to wrap it up for this special food milk powder gulab jamun😋 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
